Taste of Elegance Chefs Food & Beer Pairing Competition
Presented by Key Private Bank & Hosted By The Omni Interlocken Resort
Tuesday June 12, 2012, 6 to 9:30pm
The Outdoor Pavilion at The Omni Interlocken Resort, Broomfield, CO
Tickets on Sale Now!
$75 per person
The Line Up:
- 6 to 7pm Cocktail Reception Presented By Roundhouse Spirits of Boulder.
Cheese & Bacon Tasting by Cured Boulder & Tender Belly.
- 7 to 8:30pm Food & Beer Tasting
- 8:45pm Last Call For People's Choice Vote
- 9:00pm Auction Ends & Chef Awards
About The Beer:
The 2011 Denver International Beer Competition has received 180 entries from brewers around the world. On April 30 & May 1, 2011 our professional beer judges will select the best of the best!
PARTICIPATING CHEFS & RESTAURANTS
2011 Competitors:
- Michael Long, Chef, Aria, Cherry Creek
- Leo Harvey, Executive Chef, Big Game Restaurant and Lounge, Denver
- Geoffrey Groditski, Executive Chef, The Fort, Morrison
- Jean-Luc Voegele, Executive Chef, The Westin Downtown, Denver
- David Harker, Executive Chef with Mario Clapes, Chef De Cuisine The Meritage & Tap Room @ The Omni Interlocken Resort
- David Oliveri, Executive Chef, Farradday's Steakhouse, Isle Casino, Blackhawk
- Jeff Bolton, Executive Chef, Second Home Kitchen & Bar, Denver
- Ian Kleinman, Chef/Owner The Inventing Room Catering
- Robert Corey, Chef/Owner, 12 Seasons Personal Chef Services
- Daniel Asher, Chef, Root Down/Linger
- Chris Blackwood, Chef/Owner, The Westend Tavern, Boulder
- Alicia Prescott, Pastry Chef, The Blue Starr and Nosh, Colorado Springs, CO
2011 FOOD & BEER JUDGES
- Alex Seidel, Chef/Owner Fruition Restaurant, Denver
- Hosea Rosenberg, Bravo Top Chef Season 5 Winner
- Keith Villa, Brewmaster at Blue Moon Brewing Company
- Lori Midson, Cafe Society Editor, Westword
- Claire Walter, Food Critic & Author of "Culinary Colorado"
- Dan Rabin, Journalist and Beer Competition Co-Chair
Check out photos from the 2009 Denver Taste of Elegance Chefs Food & Wine
Competition: www.flickr.com/photos/winecountrynetwork/sets/
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